Cups to grams

Turns cups, spoons, millilitres and grams into each other for the chosen ingredient: a cup of flour weighs less than a cup of honey.

1. Choose an ingredient.
2. Enter an amount and choose the "From" and "To" measures.
3. Tap the result to copy it.

• A cup here is 250 ml, a tablespoon 15 ml, a teaspoon 5 ml.
• The weight depends on how the ingredient is scooped, so the result is approximate.

Why do ingredients weigh differently?

They have different densities: 250 ml of water weighs 250 g, 250 ml of flour about 130 g.

Is it good for precise baking?

For everyday recipes yes, for precise pastry use scales.